Ntec Certificate in Hospitality (Food & Beverage Service) Level 3
This qualification provides students with useful knowledge and skills in food and beverage service.
The course is made up of New Zealand Qualifications Authority Unit Standards, delivering theoretical knowledge and developing hands-on skills. The qualification will be awarded to people who have demonstrated skills and knowledge in the following areas:
Students who successfully complete the course will also achieve the following Certificates of Achievement issued by the Hospitality Standards Institute:
The course is delivered by industry qualified teaching staff through lectures, tutorials, and practical assignments.
The course provides students with pathways to various higher level qualifications at Level 4 or Level 5.
[ Back to top ]
Copyright © 2007-2011 National Technology Institute. All rights reserved.